WINES IMPORTED FROM GEORGIA

       Located by the Black Sea Coast and in the Caucasus Valley, the Republic of Georgia has a very long history of wine brewing, dating back to the end of 4000 BC and the beginning of 3000 BC. Its wine with high quality is famous and enjoys great reputation as the wine made in the Med. Area, reaching its peak before the October Revolution in Russia, thanks to the Eurasia Land Bridge. The Georgian wine is very often used to treat the most distinguished guests in many western banquets. It beats other wines time and time again in various international exhibitions, fully deserves the honor of the Best Wine in Soviet Period.
       With mild climate, fertile land and all other good conditions for the growth of grapes, Georgia is home to more than 500 kinds of grapes, the most in the world. At the same time, compared with various grapes available to be transplanted to other areas of the world, the unique grape, Saperavi, can only be planted and cultivated in the micro-zone Kacareli-estern part of Georgia in the bottom of the Caucasian Mountains, therefore, can not be transplanted. TheGeorgia wine made of Saperavi provides its customers an exclusive and rich Georgia flavor.
       Georgians are well known for their longevity, which can not be spared from the contribution of Georgia wine. With rich culture, unique flavor and grapes suitable for all ages, Georgia wine always becomes the first choice of wine gluttonous gens.
       CCIE is the sole agency importing wine made and bottled in Georgia. Located in KINDSMARAULI, the factory owns a vineyard of 500 ha. and professional producing and bottling equipments imported from Italy. CCIE particularly selects some representative wines with rich flavor and profound aroma from this factory, providing the best way for wine hobbyist to purchase, taste and collect high-end Georgia wine. We are dedicated to moving forward together with you in marketing Georgia wine and promoting wine culture.